Ad in: Kochi (Cochin), India - Training & Education Services
Food Safety Management for Catering Kochi - Price: Rs. 1000
Ad # 827757
Our advanced Level 4 in Food Safety Management for Catering is mainly aimed at Managers, Potential Managers or food safety team leaders who are engaged in HACCP development and implementation. Another HACCP course that Cresco Safe offers is the Highfield Level 4 International Award in Managing Food Safety for Catering course, which is best suited for potential managers employed in catering or retail businesses.
What are the advantages of the course?
The HACCP Level 4 training course in India and Middle East gives students an in-depth coverage of food hygiene, ensuring a thorough understanding of hazards and controls. This course also highlights the necessity of creating, implementing and monitoring food safety procedures.
Check out its course details: https://crescosafe.com/course/managing-food-safety-for-catering/
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What are the advantages of the course?
The HACCP Level 4 training course in India and Middle East gives students an in-depth coverage of food hygiene, ensuring a thorough understanding of hazards and controls. This course also highlights the necessity of creating, implementing and monitoring food safety procedures.
Check out its course details: https://crescosafe.com/course/managing-food-safety-for-catering/