Free range Beef - Price: $112

Free Range Beef is a Healthier choice for us to eat..The meat will have more nutrients and taste like beef is supposed to taste. Similarly, the Aroma will even be better. Could there be a connection in times past when the population was healthier? Obesity was only known by a few. Children didn’t get cancer as they do today. Not to mention a bunch of other stuff!

Let Us Offer You a Solution to the Problem You Never Thought You Had
Nutrient-Dense Beef
I’m excited to introduce you to third-generation ranchers who elevate the concept of nutrient-dense beef through their dedication to studying regenerative agriculture. They discovered that the decline in nutrient quality is not due to the cows but rather soil depletion since 1923.
Designed with four-compartment stomachs, cows consume a variety of nutrient-rich grasses. Without nutrient-rich soil to grow these grasses, we cannot produce nutrient-dense beef, fruits, or vegetables. Substituting grains for fresh, nutrient-rich grass is not a viable solution.
The results from these ranchers’ efforts speak for themselves.
Their cattle produce beef that boasts:
64% more nutrient density than other grass-finished beef and an impressive 239% more than grain-finished beef.
An Omega 3 to 6 ratio that is 3.5 times more beneficial for human health.
Essential amino acid benefits that are 70% higher than average grass-fed beef.
Non-essential amino acid benefits that are 80% higher